Documents — Seafish

Search results

We found 94 results for "Weight indication guidance Final" in Documents
  • PDF

    Seafood provenance and authenticity

    Seafood businesses operate in a complex marketplace where the motives and opportunity for criminal activity are manifest and ever-present – in other words; seafood is traded within a heavily risk-laden landscape. This briefing note aims to provide information on the nature of food fraud risks in seafood supply chains and outlines some useful counter-measures that may be deployed to reduce those risks..
  • PDF

    Square and large diamond mesh in Northern Ireland Nephrops Fishery

    Gear database resource: Final report on technical conservation trials in the Northern Ireland Nephrops Fishery
  • PDF

    Feasibility of an Aquaculture and Fisheries Research and Development Centre at Brixham Laboratory Final Report: Findings and Recommendations

    The report presents the outcome of a feasibility study, supported by Seafsh, for developing an aquaculture and fsheries research and development centre at a laboratory facility in Brixham. (formerly AstraZeneca’s, but transferred to Plymouth University two years ago). The proposed concept was a full-service operation that could support the UK seafood industry - including fsheries and aquaculture supply chains - with market-led research, development and analytics capabilities.
  • PDF

    Review of Impact of Packaging and Packaging Waste Legislation

    The Producer Responsibility Obligations (Packaging Waste) Regulations will require some large fish business to maintain detailed records of packaging handled and to be responsible for the recovery and recycling of some packaging waste. The Packaging (Essential Requirements) Regulations define certain design features that must be incorporated into all packaging in order to reduce its environmental impact.
  • PDF

    Line-caught albacore tuna - An observation voyage by Seafish as part of a BIM-funded study

    Seafish was invited to take part in a BIM sea trial to test two different hook-and-line methods for catching Atlantic albacore tuna in the Bay of Biscay: by surface longline and by trolling with lures.
  • PDF

    Ecological Risk Assessment of the effects of fishing for South West fisheries; ICES Divisions VII e,f,g & h; Assessment spreadsheet

    This spreadsheet is an assessment of the ecological effects of commercial fishing in waters off Southwest England (ICES Divisions VII e,f,g & h).
  • PDF

    Vietnam Seafood Ethics Profile

    Seafish commissioned a study to assess the ethical issues impacting on seafood species landed into, and imported to the UK from a wide range of countries. This Vietnam profile looks at the main seafood products; seafood exports to UK; employment in seafood; human trafficking and forced labour indicators and rankings and research reports; ratification of international human rights and labour instruments; fisheries policy and management structure/administration; control of IUU fishing and related labour abuse; measures to protect migrant fishers; partnerships and improvement projects; and an overall assessment or criteria for overall risk assessment for Vietnam.
  • PDF

    Preliminary investigation of economic performance and accidents in the UK fishing fleet

    This report presents the findings of a preliminary investigation into the relationship between vessel accidents and the operational and financial performance of vessels in the UK fishing fleet in the period 2008-2016.
  • PDF

    Project Inshore - Stage 3 Strategic Sustainability Review Aguide to stock assessment and setting harvest control rules

    In this document we make a series of recommendations on how English inshore fisheries might meet the MSC standard without unrealistic demands on resources at the disposal of IFCAs. Both the MSC standard (e.g. MSC Certification Requirements v1.3 CB4.0.3) and FAO Code of Conduct (FAO 1995) indicate that the management system should be appropriate to the scale and intensity of the fishery.
  • PDF

    Automation and the UK seafood industry (full report)

    Exploring the trade-offs between new technology, mechanisation and traditional labour resourcing.
  • DOCX

    Project UK Pre-assessment - Brown Crab 26 10 2017

  • PDF

    Defining free of flesh shell

    In preparation for a review of the ABPR this report provides the results of trials to define free of flesh shell.